Filotea Spaghetti alla ChitarraCreate soft, pillow pasta dishes with Filotea Spaghetti alla Chitarra Pasta. This egg pasta has a delicate feel that's perfect for carbonara, cream, and truffle sauces. Named for the stretched wire guitar strings that are used to cut it into a square edged spaghetti shape, pasta alla chitarra is made using an ancient recipe from Marche. Please enjoy al dente. Please dont overcook. Cooking time, 6 minutes. **Please note: This pasta is very delicate and
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